Ever make a mistake and have it turn out to be in your favor? Well... that’s what happened to me!...
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Cooking With Shelley Archives
Cooking with Shelley – Call It What You Want . . .
In Louisiana, we call it “head cheese.” In Alabama we call it “souse.” Call it what you want, this stuff...
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Chick… Chick… Chicken Pot Pie
I have to give credit for this recipe to “He Cooks She Cooks.” They are out of Huntsville, and have...
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Cooking With Shelley – Cajun Christmas Chicken Spread
“Ho, ho, ho” is almost here, and all along the way we will have many a Christmas party to go...
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Cooking With Shelley – Mock Sweet Potatoes
If you’re like me, you are always looking for ways to cut your calorie intake. Recently I started experimenting with...
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Cooking with Shelley – Shelley’s Ramey Salad
Y'all I've tried many a version of this wacky salad, and liked every one!! But this version I came up...
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Cooking With Shelley – Peach Pretzel Salad
I know most of us have heard of “Strawberry Pretzel Salad,” but I had never heard of it until I...
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Grilled Green Tomatoes Caprese – Cooking with Cindy
Ciao, y’all! Green tomatoes go from the frying pan into the fire with a Southern-Italian twist. Using white (rather than...
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Cooking With Cindy: Grilled Vegetable Gazpacho
The heat index is climbing higher, and the gardens are putting forth their bounty. So, in keeping with the grilling...
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Cooking With Cindy – Grilled Marinated Asparagus
Summer is here, and it is too hot to cook in the kitchen. So, move outside to the grill instead....
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Memphis Chicken – Cooking With Shelley
Blazin’ Blends Memphis Style BBQ Seasoning! That’s what it said on the bottle. My Mother (known as MeMe in the...
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Cooking With Shelley – Watergate Salad
This is one recipe that has always been in the make, make, and make again section of my recipe book....
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Tossed Fruit Salad – Cooking With Shelley
I myself love a good cold cup of fresh fruit with a dollop of sweetened sour cream on top. I...
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Cooking With Shelley – Chicken Stew
This issue I want to feature our chicken stew recipe. I have to confess that until I moved to Alabama...
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Evening Bliss No Bake Cheese Cake
Can you see it? The orange glow in the background... That’s my patio fireplace. Last week, it accompanied the smell...
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Cooking With Shelley – Jello Cake
This is one of my favorite recipes...easy to make and everybody loves it! I can remember making it for my...
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Cooking with Shelley – What’s In Your Salad?
If you enjoy fruit with your green salad and really like a variety of things in your bowl, then you...
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Cooking with Shelley – Pineapple Stuff
I myself like pineapple just about any way you can serve it. This is a tasty dish served best when...
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Mardi Gras Cornbread
With all of the Gulf Cost celebrating the Mardi Gras season, I thought it only proper to name this “Mardi...
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Funky Chicken Salad
This is something I came up with last week when I was messing around in the kitchen. I took it...
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Table Of Contents
- Alabama Veterans’ Museum
- All Things Soldier
- Amanda, Absolutely!
- Blake’s Beat
- Clean and Green
- Cooking With Anna
- Cooking With Cindy
- Cooking With Kim
- Cooking With Shelley
- Cooking With Tammy
- Dog Barker
- Featured Cover Stories
- Fitness, Fiscally Speaking
- Foreman’s Forum
- Gen Y Perspective
- Health And Fitness
- Horse Whispering
- Issues In PDF Format
- Jerry’s Journal
- Life Coaching With Charlie
- Lifelong Learning
- Mae Lewis
- Mental Health Minute
- Pet Points
- PlayAction Sports
- Press Releases
- Publisher’s Point
- Security Savvy
- Slinkard On Success
- Special Feature
- Steve’s Corner
- The Alternative Approach
- The Chronicles of Charles
- The Millennial Mind
- The View From The Bridge
- Tina’s Tales
- Tourism
- What Makes Ronnie Roll
- World According to Will