Cooking with Shelley – Egg Salad

7-18-2014 2-26-42 PMWhen I was a young teenager, I would prepare a batch of this same egg salad for fishing trips that my family would take. Served best ice cold on Bunny Bread, this recipe is something you will remember. Share it with your family and friends and let me know what ya think!

A big “thank you” goes out to all of you that sent emails about the Rice Sticks from last time. Sounds like some of you made some memories in the kitchen over the past few weeks. What fun! If you missed that issue, you can access that recipe on the Athens Now website or you can email me at Enjoy!

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